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A modern Wisconsin restaurant and bar on the banks of the Rock River.

 

A rotating Wisconsin kitchen.

Wood-fired plates, a new menu theme each month, and signatures from the 18 Acres kitchen. Locally raised beef. Kraemer Wisconsin Cheese. Whatever's good this week.

See the Menu | Reserve Your Table

 

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Up to four hundred and eighty.

Weddings, corporate dinners, rehearsals, milestone parties. Indoor dining, the riverdeck, or the full venue with the Rock River through every window.

Plan Your Event

 

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Pub/Eatery Nightlife/Bar

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